Course CodeCourse NameDurationTuition FeeMaterial Fee
SIT40516Certificate IV in Commercial Cookery (093032M)75 weeks$14,000$1000
SIT50416Diploma of Hospitality Management (094319K)62 weeks$11,800$200
Package CourseCertificate IV in Commercial Cookery + Diploma of hospitality Management (Cookery Stream)104 weeks$18,000$1000
BSB50215Diploma of Business (089457J)30 weeks$6,000$200
BSB51915Diploma of Leadership and Management (089458G)49 weeks$7,800$200
BSB61015Advanced Diploma of Leadership and Management (090723G)49 weeks$7,800$200
BSB80215Graduate Diploma of Strategic Leadership(093020D)52 weeks$15,000$200

Enrolment Fee $200 (non-refundable)

Intake Dates:

2018:  7th May/ 25th Jun/ 30th July/ 17th Sep/ 22nd Oct
2019: 7th Jan/ 11th Feb/1st Apr/ 6th May/ 24th Jun/ 29th July/ 16th Sep/ 21st Oct
2020: 13th Jan/ 17th Feb/6th Apr/ 11th May/ 29th Jun/ 3rd Aug/ 21st Sep/ 26th Oct

 

Other fees and charges as applicable

DescriptionAmount
Airport Pickup fee$160
Re-assessment fee$200 per unit of competency
Change to Confirmation of Enrolment (CoE)$50 per CoE
Late payment of tuition fees$50 per week late
Replacement testamur (award certificate)$50
Student ID card replacement$20
Copy/Printing/Scanning$0.40 per page
Reinstatement of enrolment after cancellation$200
Revision to payment plan$50
RPL (Recognition of prior Learning)$200 per unit of competency
Homestay Placement fee$280

Our Bank Details
Account name: Choice Business College Pty Ltd
Bank Name: Commonwealth Bank
Bank address Cnr Liverpool & Castlereagh Sts, Sydney, NSW 2000
Branch Number (BSB): 062 016
Account Number: 11644842
SWIFT code: CTBAAU2S